Food Safety Management

We offer a variety of sensors and data loggers that can be used to help businesses in the food industry monitor the temperature and/or humidity of food and drink.

Top

Food Storage Monitoring

Effortlessly monitor food storage temperature and humidity using our WiFi-connected data loggers. These sensors transmit data via WiFi to the EasyLog Cloud, allowing multiple users to view records from multiple devices. Temperature and humidity alarm zones can be set up by users and notify specified staff via email when a temperature zone is breached.

View Products   More Information

Top

Cold Chain Monitoring

Maintain your cold chain supply easily as EL-CC data loggers are pre-determined with temperature and humidity alarm zones for frozen, chilled or ambient goods. When checked, loggers will inform of a zone breach by displaying a red alarm LED. The loggers can be plugged into a USB port on a PC at the end of use so users can download, view and analyse data.

View Products    More Information

Food_Production

Production
  • Create ambient monitoring for the entire production chain
  • Comply with statutory regulations: HACCP
  • Create data logging records ready for inspections

Warehouse

Warehousing
  • Create optimum ambient conditions for dry food storage and monitor this
  • Maintain safe temperatures for storing frozen and chilled food
  • Receive alerts if critical temperatures are reached
  • Prevent the spoiling of food

Transport

Transport
  • Monitor temperature and humidity conditions for frozen, chilled or ambient goods in transit
  • Alert the user to temperature zone breaches through an alarm
  • Enable unbroken cold chain transportation

Shops

Shops
  • Maintain cold chain process
  • Comply with HACCP guidelines at all times
  • Maintain optimum food quality and hygiene by monitoring freezers, refrigerators and ambient store conditions

Bakery

Bakeries
  • Monitor storage conditions of raw materials
  • Maintain optimum conditions for fermentation rooms
  • Verify and log your compliance with industry regulations

Cafe_Restaurant

Cafés & Restaurants
  • Comply with HACCP guidelines at all times
  • Maintain comfortable ambient temperature for customers
  • Monitor fridge, freezer and dry storage
  • Spot check hot food to ensure correct internal temperature
Top


Case Studies

Don't just take our word for it, see how our products are already making temperature/humidity monitoring and data collection easier across a wide range of food industries. From cheese production to seafood storage to serving safe food to pub customers. Check out our case studies for more examples.

Storing Seafood   Cheese Production   Pub Kitchen  Ice Lolly Storage